I-Cery - Japan Shiitake Flower Mushroom

Japan Shiitake Flower Mushroom

Discover the rich umami flavor and unique texture of Japan Shiitake Flower Mushroom, a premium-grade shiitake known for its beautiful cracked “flower” pattern and intense aroma. Grown and sun-dried using traditional methods, these mushrooms are a favorite in Japanese and Chinese cuisine for soups, hot pots, braised dishes, and vegetarian recipes.

✨ Product Highlights:

✅ Authentic Japanese origin

✅ Rich umami taste

✅ Ideal for soups, stews, and stir-fries

🍲 Cooking Tips:

Soak in warm water for 30–60 minutes before use (rinse before soaking). The soaking water can also be used as a flavorful broth base.

📦 Packaging:

Freshly packed and sealed to preserve aroma and freshness.

🛒 Add this gourmet mushroom to your kitchen and elevate your dishes with traditional Japanese depth and flavor!